The Crispiest Fish Skin Salad in China?l The Crispiest Fish Skin Salad in China?l wasn't expecting fish skin to be this addictive. This famous Shunde specialty is served ice cold and tossed with fresh herbs, peanuts, onion, chili, and a tangy dressing. The result? One of the crispiest dishes l've ever eaten. Would you try fish skin salad, or is this a hard pass?

Here is the video URL：

https://www.tiktok.com/t/ZTAqrysjd/